Because KRAVE is made to be deliciously tender – you can definitely eat it on a sandwich in place of your usual deli meats! We’ve tried everything from a Black Cherry Barbecue Banh Mi to Sweet Chipotle and black bean wraps – this twist on a classic is sure to make your mouth water!
- Whole Grain Bread 2 Slices
- Avocado ½
- Mixed Greens
- Tomato (we love heirlooms when possible!)
- A few large pieces of your favorite KRAVE Jerky flavor
- Garlic Aioli
- We love our bread toasted for a little added, crispy crunch! Slather one slice of bread with Garlic aioli, and the other with avocado.
- Layer jerky, mixed greens and tomato – then slam together, slice in half and dig in!