Nothing says fall has arrived more than a whiff of pumpkins and sweet potatoes. KRAVE Jerky is a delicious way to beef up any potato – russet, red or sweet, mashed, au gratin or twice baked. Get creative!
- Medium Sweet Potatoes – cleaned and dried 4
- Olive Oil 1 Tablespoon
- Coarse Salt and Ground Pepper
- Spiced Pecans or Walnuts ½ Cup
- Reduced-fat Sour Cream 1/4 Cup
- Scallion, sliced, for garnish 1
- KRAVE Black Cherry Barbecue Pork Jerky - Chopped 1 3.25oz Bag